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Showing results for ( Topic equals Cereal processes ):

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TitleContributorsPublisherYearMedium
Introduction to the study of the principles of bread-makingDaniel, Albert R; Jago, William F C SMaclaren and Sons Ltd.1946Book
Enzymes: and their role in wheat technologyAnderson, J AInterscience1946Book
Bakery scienceDriver, John EdmundOxford University Press1946Book
Simon Engineering GroupSimon, Anthony; Simon, ErnestSimon Engineering Group1947Book
Text book of Punjab agricultureRoberts, Sir William; Singh, S B S KartarCivil and Military Gazette Ltd.1947Book
War Record of Hovis Ltd 1939-1945Wood, AlanThe Company1947Article
DermatitisNational Joint Council for the Flour Milling Industry1947Brochure, leaflet or poster
Presentation of the Thomas Burr Osborne medal to Betty SullivanSullivan, BettyAmerican Association of Cereal Chemists1948Offprint/Journal Supplement
Scientific principles of grain storageOxley, T ANorthern Publishing Co1948Book
Historique de la meunerie et de la boulangerie: depuis les temps préhistoriques jusqu'à l'année 1914, tome 1 meunerieArpin, MarcelEditions le Chancelier1948Book
Historique de la meunerie et de la boulangerie: depuis les temps préhistoriques jusqu'à l'année 1914, tome 2 boulangerieArpin, MarcelEditions le Chancelier1948Book
AOM technical bulletins volume 1Robbins (AOM President), DeweyAssociation of Operative Millers1948Book
Hovis Jubilee; a brief record of the Company's history 1898-1948Dence, A H; Wood, AlanThe author1948Book
Flour millingLockwood, J FNorthern Publishing Co1948Book
Common insect pests of stored food products; a guide to their identifcationCorbet, A Steven; Hinton, H EBritish Museum1949Brochure, leaflet or poster
Basic science for bakery (and other foodstuff induistries) studentsEveriss, S F; Jewell, P S; Mulholland, HMaclaren and Sons Ltd.1949Book
Bibby storyJ. Bibby & Sons1950Book
Looking at wheat the Hovis wayHovis Ltd1950Book
More than a century of flour milling in Lancashire - approximatelyThe Company1950Brochure, leaflet or poster
Practice and science of bread-makingKent-Jones, D W; Price, JohnNorthern Publishing Co1951Book
Flour milling processesScott, J HChapman & Hall1951Book
Annual report of the National Association of British & Irish Millers (1949-1950)National Association of British & Irish Millers1951Book
Primer on breadmakingBennion, Edmund BOxford University Press1951Book
Flour millingLockwood, J FNorthern Publishing Co1952Book
Science, raw materials and hygiene of bakingUrie, AlexanderMacdonald & Evans Ltd1952Book
Flour for man's bread: a history of millingStorck, John; Teague, Walter DarwinUniversity of Minnesota Press1952Book
Forms of Contracts in ForceLondon Corn Trade Association Ltd1952Book
Simon Engineering GroupSimon, Anthony; Simon, ErnestSimon Engineering Group1953Book
Starch and its derivatives: volume oneRadley, J AChapman & Hall1954Book
Annual report of the National Association of British & Irish Millers (1951-1952)National Association of British & Irish Millers1954Book
Storage of cereal grains and their productsAlcock, A W; Anderson, J AAmerican Association of Cereal Chemists1954Book
Short history of Prairie agricultureStrange, H G LSearle Grain Company Ltd1954Book
Compound milling: and associated subjectsSimmons, N OwenLeonard Hill1955Book
Master millers: the story of the house of Rank 1875-1955Harley Publishing Company1955Book
Food technology processing and laboratory controlAylward, FGeorge Newnes Ltd1955Book
Breads white and brown: their place in thought and social historyMcCance, R A; Widdowson, Elsie MPitman Medical1956Book
Fisons cereal bookLaverton, SylviaFisons Limited1957Book
Cereal laboratory methods: with reference tablesSwanson, Emery CAmerican Association of Cereal Chemists1957Book
Story of breadNewton, Edward; Sheppard, RonaldRoutledge1957Book
Bowman story 1857-1957The Company1957Book
Corn milling and the Industrial Revolution in England in the eighteenth century - Vol VI (2) 161-175Pelham, R ABirmingham Historical Journal1958Offprint/Journal Supplement
Physico-chemical properties of proteins: with special reference to wheat proteinsAmos, A JSociety of Chemical Industry1959Book
Insect pests in stored cerealsMunton & Fison Ltd1959Book
Research Association of British Flour-Millers: 1923 -1960Fisher Knight & Co1960Book
Identification of barley and wheat varieties by kernel charactersisticsConacher, M J; Owen, C HBoard of Grain Commissioners for Canada1960Book
History of corn milling, vol.1: handstones, slave and cattle mills - or laterBennett, Richard; Elton, JohnBurt Franklin, New York1960Facsimile reprint
History of corn milling, vol.2: watermills and windmills - or laterBennett, Richard; Elton, JohnBurt Franklin, New York1960Facsimile reprint
History of corn milling, vol.3: Feudal laws and customs with appendix on steam and roller milling - or laterBennett, Richard; Elton, JohnBurt Franklin, New York1960Facsimile reprint
History of corn milling, vol.4: Some feudal mills with memoir of the late Richard Bennett - or laterBennett, Richard; Elton, JohnBurt Franklin, New York1960Facsimile reprint
100 years Buhler Brothers, Uzwil, SwitzerlandBuhler1961Book