Enzymes: and their role in wheat technology

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Authors & editors	Anderson, J A [Author]
Publisher	Interscience
Year of publication	1946
Languages	English (main text)
Medium	Book
Edition	1
Topics	Cereal processes > Cereal and milling science
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Accession no. 214

• Shelf location: D270-AND
• Donor: John Muller Collection
• Notes: Individually authored chapters
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