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TitleContributorsPublisherYearMedium
Carr’s Flour Mills - NovemberMilling & Grain 2018Digital
Interview with Christophe Pelletier, Food Strategist/Consultant BC - OctoberMilling & Grain 2018Digital
Global warming or just seasonal changes? - SeptemberMilling & Grain 2018Digital
China Grain Industry Association Work Plan for 2022 - MarchMilling & Grain 2022Digital
Virtual Mill solving real-world training issues - SeptemberMilling & Grain 2018Digital
Glad to be here again - AugustPelletier, ChristopheMilling & Grain 2018Digital
Tritordeum, the winning ingredient in the Sustainable Food Awards - AugustMilling & Grain 2018Digital
Golden age of agricultural innovation - AugustMilling & Grain 2018Digital
Global food & feed security: Asia’s priorities - JuneSampathkumar, RaghavanMilling & Grain 2018Digital
Sustainability goes mainstream; A re-invention of capitalism in the matrix of our anthropocene diet - MayCooper, JamesMilling & Grain 2022Digital
Ukraine at war. An assessment of the country’s current grain storage and transportation situation - MayMilling & Grain 2022Digital
Global food industry needs “da Vinci” type creativity - MaySampathkumar, RaghavanMilling & Grain 2018Digital
Food safety and integrity - MayMilling & Grain 2018Digital
Ukraine. “The question is not whether we are moving into a global food crisis - it's how large the crisis will be” - AprilMilling & Grain 2022Digital
Bühler continues to balance economy, nature & humanity - AprilMilling & Grain 2022Digital
Mill E3. Unveiling of new high-tech plant is “a transformative moment in the history of flour milling” - NovemberMilling & Grain 2021Digital
Need to feed - MayMilling & Grain 2018Digital
Road ahead of RICE PRODUCTION in East Africa - MayMilling & Grain 2018Digital
Battle of the breadbasket. Examining the potential effect of the conflict in Ukraine on world food prices - JuneMilling & Grain 2022Digital
Development of new technologies for feed and food milling - MarchMilling & Grain 2018Digital
Improving sustainability with powdered goods - MarchMilling & Grain 2018Digital
I wasn’t expecting that! - JulyGilbert, RogerMilling & Grain 2022Digital
UK Government seeks to balance food-security & environmental sustainability - JulyMilling & Grain 2022Digital
China agriculture outlook report (2022-2031) - JulyMilling & Grain 2022Digital
Scotland the resourceful - JulyMilling & Grain 2022Digital
Markets still raw with supply risk - JulyMilling & Grain 2022Digital
Interview with Martin Savage, Trade Policy Manager, nabim - MarchMilling & Grain 2018Digital
Review of the work of the African Orphan Crop Consortium - FebruaryMilling & Grain 2018Digital
Silvery Tweed partners with British spelt supplier to bring ancient grains from field to fork - FebruaryMilling & Grain 2018Digital
Egypt has been looking to other sources to satisfy its wheat - AugustMilling & Grain 2022Digital
Markets still raw with supply risk - AugustMilling & Grain 2022Digital
Edible coffee cups. Addressing the urgent plastic waste problem with innovation - AugustMilling & Grain 2022Digital
Egypt continues to weather the impacts of significant global shocks - SeptemberMilling & Grain 2022Digital
Pilot of new wheat variety improves yield for Ethiopian farmers - SeptemberMilling & Grain 2022Digital
World economy is in flux - as seen from a UK perspective - OctoberGilbert, RogerMilling & Grain 2022Digital
Seed trade crucial to curb global food insecurity - OctoberMilling & Grain 2022Digital
SEC’s microalgae project. A step forward towards securing the supply of food and establishing resilient, sustainable agri-food systems - OctoberMilling & Grain 2022Digital
Leiber constructs new sustainable biomass power plant - NovemberMilling & Grain 2022Digital
First half of autumn sees 10.4 million tonnes shipped from Ukraine - NovemberMilling & Grain 2022Digital
Egypt’s private-sector wheat importers suffer an urgent crisis - NovemberMilling & Grain 2022Digital
Addressing biodiversity, hidden hunger and malnutrition - FebruaryMilling & Grain 2018Digital
Restoring biodiversity in crops and encouraging a shift from intensive agriculture practices in the United Kingdom - FebruaryMilling & Grain 2018Digital
History of the earth and the soil - DecemberMilling & Grain 2017Digital
Safe and quality food: A shared responsibility – A need for training and capacity building - DecemberSampathkumar, RaghavanMilling & Grain 2019Digital
Importance of not taking our food for granted - DecemberMilling & Grain 2017Digital
Research confirms the carbon footprint of New Zealand beef and lamb is amongst the lowest in the world - DecemberMilling & Grain 2022Digital
Infarm successfully demonstrates the potential of indoor-grown wheat - DecemberMilling & Grain 2022Digital
£1.5M crop research centre opens at University of Warwick - DecemberMilling & Grain 2022Digital
Robots. Can agricultural robots reverse the trends of water resource shortage and climate change? - DecemberMilling & Grain 2022Digital
Milling journals of the past. A Flour Mill in China - SeptemberCookson, Mildred MMilling & Grain 2015Digital