| Title | Contributors | Publisher | Year | Medium |
| Seed trade crucial to curb global food insecurity - October | | Milling & Grain | 2022 | Digital |
| SEC’s microalgae project. A step forward towards securing the supply of food and establishing resilient, sustainable agri-food systems - October | | Milling & Grain | 2022 | Digital |
| First half of autumn sees 10.4 million tonnes shipped from Ukraine - November | | Milling & Grain | 2022 | Digital |
| Addressing biodiversity, hidden hunger and malnutrition - February | | Milling & Grain | 2018 | Digital |
| History of the earth and the soil - December | | Milling & Grain | 2017 | Digital |
| Importance of not taking our food for granted - December | | Milling & Grain | 2017 | Digital |
| Infarm successfully demonstrates the potential of indoor-grown wheat - December | | Milling & Grain | 2022 | Digital |
| £1.5M crop research centre opens at University of Warwick - December | | Milling & Grain | 2022 | Digital |
| Opportunities and threats: In a globalised world, how does Africa become self-reliant - January | | Milling & Grain | 2023 | Digital |
| Internet of Things. Can agritech and IoT enable the agriculture sector to become more sustainable? - February | | Milling & Grain | 2023 | Digital |
| Cultivating the African savannah - November | | Milling & Grain | 2017 | Digital |
| Ukraine: a future agricultural frontrunner? - March | | Milling & Grain | 2017 | Digital |
| World’s future food security “in jeopardy” - March | | Milling & Grain | 2017 | Digital |
| Buhler networking days. Can we feed 9 billion people sustainably by 2050? - September | | Milling & Grain | 2016 | Digital |
| Pulse rising. Technology adaptations in the pulses in the industry - April | | Milling & Grain | 2023 | Digital |
| Future of Food and Farming - June 17 Mediaplanet supplement | | New Scientist | 2023 | Digital |
| Victorian guide to healthy living (Dr Thomas Allinson) | Allinson, Thomas; Selby, Anna | Remember When | 2009 | Book |
| Milling wheat and barley with rotary querns: the Ouarten women (Dahmani, Kef, Tunisia). - 24, pp 11–30 | Alonso, N; Cantero, F J; Jornet, R | AmS-Skrifter, Stavager | 2014 | Digital |
| Argonauta. Part 2 - September | Antolini, Sergio | Milling & Grain | 2021 | Digital |
| Wheat in human nutrition | Aykroyd, W R; Doughty, Joyce | Food and Agriculture Organization of the United Nations | 1970 | Book |
| Un exemplo de agrupacion de Horreos: Bornalle, Abelliera, Coruna | Bas Lopez, Maria Begona | Brigantium Bol Museo Arqu Hist Coruna | 1980 | Offprint/Journal Supplement |
| Os nomes galegos dos horreos e dos seus elementos | Bas Lopez, Maria Begona | Verba: anuario Galego de Filoloxia | 1980 | Offprint/Journal Supplement |
| Sugar Plantation in India and Indonesia: Industrial production, 1770-2010 | Bosma, Ulbe | Cambridge University Press | 2013 | Book |
| End of Plenty: the race to feed a crowded world | Bourne, Joel K | WW Norton & Co | 2015 | Book |
| Cereal conservation systems in the British Isles, prehistoric to modern times – a summary - August | Bowie, Gavin G S | The author | 2022 | Digital |
| Water powered grain mills in the Anglo-Saxon period - - | Bowie, Gavin G S | The author | 2021 | Digital |
| Cereals in the United Kingdom: production, marketing and utilisation | Britton, Denis K; Cracknell, Basil E; Stewart, Ian M | Pergamon | 1969 | Book |
| Bubbles in Food 2: novelty, health and luxury | Campbell, Grant M; Pyle, D Leo; Scanlon, Martin G | Eagen Press | 2008 | Book |
| Milling journals of the past. A Flour Mill in China - September | Cookson, Mildred M | Milling & Grain | 2015 | Digital |
| Archaeological study of baking and bread in New Kingdom Egypt - ID: 320039 | Delwen, Samuel | EThOS | 1994 | Internet source |
| Great Wave: Price Revolutions and the Rhythm of History | Fischer, David Hackett | Oxford University Press | 1996 | Book |
| Food from windmills | Fraenkel, Peter | Intermediate Technology Publications | 1975 | Book |
| How Turkey Red Winter Wheat Came to the US - June 24, pp 11-13 | Friesen, Herbert F | Northwestern Miller | 1963 | Digital |
| Scottish Country Miller 1700-1900: History of water-powered meal milling in Scotland | Gauldie, Enid | John Donald Publishers Ltd | 1981 | Book |
| I wasn’t expecting that! - July | Gilbert, Roger | Milling & Grain | 2022 | Digital |
| World economy is in flux - as seen from a UK perspective - October | Gilbert, Roger | Milling & Grain | 2022 | Digital |
| Grain: Dagon Collection; Archaeological Museum of Grain Handling in Israel | Gonen, Rivka | Shikmona Publishing Company Ltd, Jerusalem | 1979 | Book |
| Oxford Handbook of Food, Politics, and Society | Herring, Ronald J | Oxford University Press | 2014 | Book |
| Seeing for myself; Agricultural conditions around the world | Hind, E Cora | Macmillan | 1937 | Book |
| International grain trade | Hooker, A A | Sir Isaac Pitman & Sons | 1939 | Book |
| Tackling the global food crisis - May 28 | Le Page, Michael | New Scientist | 2022 | Article |
| Breads white and brown: their place in thought and social history | McCance, R A; Widdowson, Elsie M | Pitman Medical | 1956 | Book |
| Farmers warn Ukraine war will hit UK food prices - March 10 | Meierhans, Jennifer | BBC News | 2022 | Website |
| Regenesis; Feeding the world without devouring the planet | Monbiot, George | Allen Lane | 2022 | Book |
| Cereals in a European context: first European conference on food science and technology | Morton, Ian D | Ellis Horwood | 1987 | Book |
| Brief history of grain storage - May | Newman, Naomi | Milling & Grain | 2020 | Digital |
| Critical thinking in a world of fake news - March | Pelletier, Christophe | Milling & Grain | 2017 | Digital |
| From curiosity to action - September | Pelletier, Christophe | Milling & Grain | 2016 | Digital |
| Best of both worlds - May | Pelletier, Christophe | Milling & Grain | 2016 | Digital |
| Rund um die Mühle | Ptuschkina, Galina | VEB Fachbuchverlag | 1983 | Book |
