Title | Contributors | Publisher | Year | Medium |
End of Plenty: the race to feed a crowded world | Bourne, Joel K | WW Norton & Co | 2015 | Book |
Focus on Saudi Arabia (transcript) - March 18 | Reidy, Susan | World Grain | 2024 | Digital |
Focus on Thailand - April 8 | Reidy, Susan | World Grain | 2024 | Digital |
Os nomes galegos dos horreos e dos seus elementos | Bas Lopez, Maria Begona | Verba: anuario Galego de Filoloxia | 1980 | Offprint/Journal Supplement |
Rund um die Mühle | Ptuschkina, Galina | VEB Fachbuchverlag | 1983 | Book |
Flour for man's bread: a history of milling | Storck, John; Teague, Walter Darwin | University of Minnesota Press | 1952 | Book |
Sugarcane milling throughout the centuries - Transactions volume 12 pp 103 | van Bergen, Willem | TIMS | 2007 | Article |
From Quern to Computer: The history of flour milling | Watts, Martin; Watts, Sue | The Mills Archive Trust | 2016 | Website |
Cereal conservation systems in the British Isles, prehistoric to modern times – a summary - August | Bowie, Gavin G S | The author | 2022 | Digital |
Water powered grain mills in the Anglo-Saxon period - - | Bowie, Gavin G S | The author | 2021 | Digital |
International grain trade | Hooker, A A | Sir Isaac Pitman & Sons | 1939 | Book |
Grain: Dagon Collection; Archaeological Museum of Grain Handling in Israel | Gonen, Rivka | Shikmona Publishing Company Ltd, Jerusalem | 1979 | Book |
Story of rice: Its history, operations and outlook in the world today | | Riviana Foods Inc | 1975 | Book |
Victorian guide to healthy living (Dr Thomas Allinson) | Allinson, Thomas; Selby, Anna | Remember When | 2009 | Book |
Breads white and brown: their place in thought and social history | McCance, R A; Widdowson, Elsie M | Pitman Medical | 1956 | Book |
Cereals in the United Kingdom: production, marketing and utilisation | Britton, Denis K; Cracknell, Basil E; Stewart, Ian M | Pergamon | 1969 | Book |
Great Wave: Price Revolutions and the Rhythm of History | Fischer, David Hackett | Oxford University Press | 1996 | Book |
Oxford Handbook of Food, Politics, and Society | Herring, Ronald J | Oxford University Press | 2014 | Book |
Battle for Native Industry. The Debate upon the Corn Laws, the corn importation and customs' duties bills and the other financial measures of the government in session 1846. Vol 1. | | Office of the Society for the Protection of Agriculture and British Industry | 1846 | Book |
Battle for Native Industry. The Debate upon the Corn Laws, the corn importation and customs' duties bills and the other financial measures of the government in session 1846. Vol 2. | | Office of the Society for the Protection of Agriculture and British Industry | 1846 | Book |
Science and rice in Indonesia | Ward, William B | Oelgeschlager Gunn & Hain | 1985 | Book |
How Turkey Red Winter Wheat Came to the US - June 24, pp 11-13 | Friesen, Herbert F | Northwestern Miller | 1963 | Digital |
Future of Food and Farming - June 17 Mediaplanet supplement | | New Scientist | 2023 | Digital |
Tackling the global food crisis - May 28 | Le Page, Michael | New Scientist | 2022 | Article |
Brief history of grain storage - May | Newman, Naomi | Milling & Grain | 2020 | Digital |
Agriculture in Japan - August | | Milling & Grain | 2020 | Digital |
Covid-19 and food security, revisiting the pyramid, grandma and other things - November | | Milling & Grain | 2020 | Digital |
Covid-19, Supplies of flour must get through to consumers during an pandemic - May | | Milling & Grain | 2020 | Digital |
Covid-19, UK millers working 24 7 to meet flour demand - May | | Milling & Grain | 2020 | Digital |
Flour Milling booms in China - July | | Milling & Grain | 2020 | Digital |
Whole grain flour; benefits, trends and challenges - July | | Milling & Grain | 2020 | Digital |
Interview with Roger Butler, President of nabim (UK flour millers) - December | | Milling & Grain | 2020 | Digital |
Cost of "Anti-industry" propaganda and the need for busting myths and half-truths - April | Sampathkumar, Raghavan | Milling & Grain | 2018 | Digital |
Bühler technology helps Andean Valley’s expansion into the Chinese market - January | | Milling & Grain | 2021 | Digital |
World Flour Day 2021. A nod to the heroes in hats, delivering full pallets and stacks - March | | Milling & Grain | 2021 | Digital |
Opportunities with High Value Pulses Ingredients - March | | Milling & Grain | 2021 | Digital |
UK’s first School of Sustainable Food and Farming - April | | Milling & Grain | 2021 | Digital |
Improving the understanding of agricultural cycles and practices in Afghanistan - October | | Milling & Grain | 2020 | Digital |
Finding the pulse of the protein food boom. How the humble pulse is helping humanity tackle the climate, food and health crises - May | | Milling & Grain | 2021 | Digital |
Rice. Current status of rice consumption in China and outlook of rice cooking industry - September | | Milling & Grain | 2020 | Digital |
Flour, Covid-19 & Brexit - June | | Milling & Grain | 2021 | Digital |
New horizons for the king of beans - July | | Milling & Grain | 2021 | Digital |
Ancient grains. Consumption and milling trends - November | | Milling & Grain | 2019 | Digital |
Grub’s up...but who’s dining? - September | | Milling & Grain | 2021 | Digital |
Insect revolution. Healthy, sustainable, protein rich and delicious - September | | Milling & Grain | 2021 | Digital |
MAIZE. Innovative technology to answer the growing demand for higher quality products - September | | Milling & Grain | 2021 | Digital |
Premium sake brewing - September | | Milling & Grain | 2021 | Digital |
Argonauta. Part 2 - September | Antolini, Sergio | Milling & Grain | 2021 | Digital |
Expertise in pulses and maize - August | | Milling & Grain | 2019 | Digital |
Trends in the Korean rice industry - October | | Milling & Grain | 2021 | Digital |