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TitleContributorsPublisherYearMedium
Whole grain flour; benefits, trends and challenges - JulyMilling & Grain 2020Digital
Interview with Roger Butler, President of nabim (UK flour millers) - DecemberMilling & Grain 2020Digital
Record-breaking increases in wheat and corn production - AprilMilling & Grain 2020Digital
Improving the understanding of agricultural cycles and practices in Afghanistan - OctoberMilling & Grain 2020Digital
Recent survey finds 27 million Brits baked during lockdown - SeptemberMilling & Grain 2020Digital
Rice. Current status of rice consumption in China and outlook of rice cooking industry - SeptemberMilling & Grain 2020Digital
Satake in West Africa - JulyMilling & Grain 2020Digital
Ocrim celebrates 74 years at its ‘2019 Wheat, Flour and …’ - JanuaryMilling & Grain 2020Digital
Visiting Satake Europe with the North of England Flour Millers Association - januaryMilling & Grain 2020Digital
Flour milling in the UK: 2019 Facts and Figures - -UK Flour Millers (nabim)2019Digital
Ancient grains. Consumption and milling trends - NovemberMilling & Grain 2019Digital
Beyond the Ri’ichi. From local town in Japan, to the world - NovemberSaita, HiromiMilling & Grain 2019Digital
Expertise in pulses and maize - AugustMilling & Grain 2019Digital
DMAIC in the grain industry: The define phase - JuneMilling & Grain 2019Digital
Interview with Amy Reynolds, Senior Economist, International Grains Council - JuneMilling & Grain 2019Digital
Food security. Development and prospect of China’s international cooperation on food security in the past 40 years of reform and opening-up - AprilMilling & Grain 2019Digital
4B Braime Group. 130th anniversary celebration - AprilMilling & Grain 2019Digital
Could rapeseed be used as a protein source for human nutrition? - MarchMilling & Grain 2019Digital
Responsible innovation key to smart farming - FebruaryMilling & Grain 2019Digital
Alltech global feed survey - FebruaryMilling & Grain 2019Digital
Digital agriculture. The power of ZEMA - FebruaryMilling & Grain 2019Digital
Sustainable rice. Mobilising rice value chains towards sustainability - FebruaryMilling & Grain 2019Digital
Kenya grapples with maize contamination - FebruaryMilling & Grain 2019Digital
Digitalisation: Unlocking machine potential to meet the global food challenge - JanuaryMilling & Grain 2019Digital
Bühler co-founds Future Food Initiative with ETH Zürich and EPFL - MarchMilling & Grain 2019Digital
Safe and quality food: A shared responsibility – A need for training and capacity building - DecemberSampathkumar, RaghavanMilling & Grain 2019Digital
International milling and grain directory 2018Perendale Publishers2018Book
Cost of "Anti-industry" propaganda and the need for busting myths and half-truths - AprilSampathkumar, RaghavanMilling & Grain 2018Digital
Digital navigator: Mühlenchemie introduces flour optimisation by smartphone - DecemberMilling & Grain 2018Digital
Oldest bread in the world - DecemberMilling & Grain 2018Digital
Future of the African food industry - DecemberMilling & Grain 2018Digital
Asia’s Food Security – Asia’s policymaking process needs overhauling - JanuarySampathkumar, RaghavanMilling & Grain 2018Digital
Purdue poised to improve sorghum for millions - JanuaryMilling & Grain 2018Digital
Much more investment needed to reverse the rise in hunger - JanuaryMilling & Grain 2018Digital
Carr’s Flour Mills - NovemberMilling & Grain 2018Digital
Interview with Christophe Pelletier, Food Strategist/Consultant BC - OctoberMilling & Grain 2018Digital
Global warming or just seasonal changes? - SeptemberMilling & Grain 2018Digital
Virtual Mill solving real-world training issues - SeptemberMilling & Grain 2018Digital
Glad to be here again - AugustPelletier, ChristopheMilling & Grain 2018Digital
Tritordeum, the winning ingredient in the Sustainable Food Awards - AugustMilling & Grain 2018Digital
Golden age of agricultural innovation - AugustMilling & Grain 2018Digital
Global food & feed security: Asia’s priorities - JuneSampathkumar, RaghavanMilling & Grain 2018Digital
Global food industry needs “da Vinci” type creativity - MaySampathkumar, RaghavanMilling & Grain 2018Digital
Food safety and integrity - MayMilling & Grain 2018Digital
Need to feed - MayMilling & Grain 2018Digital
Road ahead of RICE PRODUCTION in East Africa - MayMilling & Grain 2018Digital
Development of new technologies for feed and food milling - MarchMilling & Grain 2018Digital
Improving sustainability with powdered goods - MarchMilling & Grain 2018Digital
Interview with Martin Savage, Trade Policy Manager, nabim - MarchMilling & Grain 2018Digital
Review of the work of the African Orphan Crop Consortium - FebruaryMilling & Grain 2018Digital