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Full details
| Authors & editors | |
| Publisher | Milling & Grain |
| Year of publication | 2018 August |
| Languages | |
| Medium | Digital |
| Edition | 1 |
| Topics | Economics & commerce > Commercial policy |
| Tags | |
| Scope & content | By Christophe Pelletier To develop a solid vision of the future of food and agriculture, we must first get a solid vision of the world ahead, of how future human societies will be organised, and what their values will be. In the narrative about the future, one hardly ever hears about values, and yet be assured that they will play a critical role, simply because values strongly influence our perception of the world around us and what we care about or not. The future of food and agriculture will depend very much on how humanity will deal –starting now- with environmental issues, with energy, water, urbanism, transportation, work, education and knowledge, demographics, politics, religion, culture and economy, to name a few. The future is about change. A good place to start is to candidly list what must change…Read more. |
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