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Showing results for ( Publisher equals Milling & Grain ):

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TitleContributorsPublisherYearMedium
Agriculture in Japan - AugustMilling & Grain 2020Digital
Covid-19 and food security, revisiting the pyramid, grandma and other things - NovemberMilling & Grain 2020Digital
Covid-19, New Zealand flour industry endures Covid-19 - MayMilling & Grain 2020Digital
Covid-19, Supplies of flour must get through to consumers during an pandemic - MayMilling & Grain 2020Digital
Covid-19, UK millers working 24 7 to meet flour demand - MayMilling & Grain 2020Digital
Five beds in Italian hospitals thanks to Ocrim's generous donation. Covid - 19 - JuneMilling & Grain 2020Digital
Flour Milling booms in China - JulyMilling & Grain 2020Digital
Whole grain flour; benefits, trends and challenges - JulyMilling & Grain 2020Digital
Thomas Allinson. The doctor and miller struck off for advocating healthy eating - JulyMilling & Grain 2020Digital
Wheat flour fortification in Egypt during a pandemic - SeptemberMilling & Grain 2020Digital
Interview with Roger Butler, President of nabim (UK flour millers) - DecemberMilling & Grain 2020Digital
Record-breaking increases in wheat and corn production - AprilMilling & Grain 2020Digital
World Flour Day and The Milling Hall of Fame moves into the Flour World Museum - JanuaryMilling & Grain 2021Digital
Digital conversion era ahead for our industry - JanuaryMilling & Grain 2021Digital
Most national mandatory flour fortification standards need review - JaniuaryMilling & Grain 2021Digital
Interview with Ron and Mildred Cookson - MarchMilling & Grain 2021Digital
Bühler technology helps Andean Valley’s expansion into the Chinese market - JanuaryMilling & Grain 2021Digital
Bühler and Vyncke form strategic partnership to offer low-carbon-emissions food plants - MarchMilling & Grain 2021Digital
Powerful air purifier removes 99.99 percent of Covid-19 virus - MarchMilling & Grain 2021Digital
What chance can do. The story of Flour World - SeptemberMilling & Grain 2015Digital
Effect of flour quality on baking behaviour - MarchMilling & Grain 2021Digital
Milling Hall of Fame honours Martin Schlauri - MarchMilling & Grain 2021Digital
World Flour Day 2021. A nod to the heroes in hats, delivering full pallets and stacks - MarchMilling & Grain 2021Digital
Opportunities with High Value Pulses Ingredients - MarchMilling & Grain 2021Digital
UK’s first School of Sustainable Food and Farming - AprilMilling & Grain 2021Digital
Similarities in rice production between Japan and China - AprilMilling & Grain 2021Digital
Analysis highlights wheat flour fortification’s impact on human health - AprilMilling & Grain 2021Digital
Port of Tilbury’s Grain Terminal silo rebuild gets underway - AprilMilling & Grain 2021Digital
Interview with Martin Schlauri, Bühler - AprilMilling & Grain 2021Digital
Bühler Virtual World showcases innovative solutions. Protecting the climate whilst generating positive economic impact - AprilMilling & Grain 2021Digital
Adopting the ‘can do’ attitude - FebruaryMilling & Grain 2021Digital
Fibre February campaign promotes ‘small swaps’ to boost health - -Milling & Grain 2021Digital
Secrets to producing great flour for pasta - FebruaryMilling & Grain 2021Digital
Making of the Smart Mill of the future - DecemberMilling & Grain 2020Digital
Improving the understanding of agricultural cycles and practices in Afghanistan - OctoberMilling & Grain 2020Digital
Finding the pulse of the protein food boom. How the humble pulse is helping humanity tackle the climate, food and health crises - MayMilling & Grain 2021Digital
An advanced, modernised rice mill in Nigeria - MayMilling & Grain 2021Digital
Bake for Victory! Flour mills and bakeries joining in the war against COVID-19 - JuneMilling & Grain 2020Digital
Recent survey finds 27 million Brits baked during lockdown - SeptemberMilling & Grain 2020Digital
Rice. Current status of rice consumption in China and outlook of rice cooking industry - SeptemberMilling & Grain 2020Digital
Satake in West Africa - JulyMilling & Grain 2020Digital
Oldest bakery school in the world celebrates 125- year anniversary - MarchMilling & Grain 2020Digital
Retaining crop biodiversity in the face of a civil war - AprilMilling & Grain 2015Digital
Tale of two mills - JuneMilling & Grain 2020Digital
Innovation in the milling industry at Walk Mill - JuneMilling & Grain 2015Digital
Ancient wheats - AprilMilling & Grain 2020Digital
Milling Hall of Fame. Two industry stalwarts: Rex Wailes and Volkmar Wywiol - AprilMilling & Grain 2020Digital
Evaluating the impact of bio-stimulants on crop growth - JuneMilling & Grain 2021Digital
Flour, Covid-19 & Brexit - JuneMilling & Grain 2021Digital
Similarities in rice production between Japan and China part 2 - JuneMilling & Grain 2021Digital