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Showing results for ( Publisher equals Milling & Grain ):

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TitleContributorsPublisherYearBatchDescripMedium
Milling journals of the past. Trials and Tribulations overcome by a Miller (part 2)Cookson, Mildred MMilling & Grain 2021JuneDigital
Evaluating the impact of bio-stimulants on crop growthMilling & Grain 2021JuneDigital
An advanced, modernised rice mill in NigeriaMilling & Grain 2021MayDigital
Finding the pulse of the protein food boom. How the humble pulse is helping humanity tackle the climate, food and health crisesMilling & Grain 2021MayDigital
Rex Wailes Collection. Hallam Ashley and Roller MillsCookson, Mildred MMilling & Grain 2021MayDigital
Milling journals of the past. Men in the mill. Trials and Tribulations overcome by a Miller (part 1)Cookson, Mildred MMilling & Grain 2021MayDigital
Artisan flour mills rise to the challenge of Covid-19Cooper, JamesMilling & Grain 2021FebruaryDigital
Milling journals of the past. JW Aizlewood’s Crown Mills Sheffield Part 2Cookson, Mildred MMilling & Grain 2021OctoberDigital
Rex Wailes Collection. With the windmillwrightsHodge, NathanaelMilling & Grain 2021OctoberDigital
Back to the futureGilbert, RogerMilling & Grain 2021OctoberDigital
Trends in the Korean rice industryMilling & Grain 2021OctoberDigital
Oat drinks. The environmentally sustainable alternative to cows milkMilling & Grain 2021OctoberDigital
Escalating UK flour pricesMilling & Grain 2021OctoberDigital
Interview with David Wright, GR Wrights and Sons LimitedMilling & Grain 2021OctoberDigital
Secrets to producing great flour for pastaMilling & Grain 2021FebruaryDigital
Fibre February campaign promotes ‘small swaps’ to boost healthMilling & Grain 2021-Digital
Rex Wailes Collection. An Artistic ConsultantCookson, Mildred MMilling & Grain 2021FebruaryDigital
Milling journals of the past. The Gloucester nabim Convention 1892, Part 1Cookson, Mildred MMilling & Grain 2021FebruaryDigital
Adopting the ‘can do’ attitudeMilling & Grain 2021FebruaryDigital
Bühler Virtual World showcases innovative solutions. Protecting the climate whilst generating positive economic impactMilling & Grain 2021AprilDigital
Interview with Martin Schlauri, BühlerMilling & Grain 2021AprilDigital
Port of Tilbury’s Grain Terminal silo rebuild gets underwayMilling & Grain 2021AprilDigital
Analysis highlights wheat flour fortification’s impact on human healthMilling & Grain 2021AprilDigital
Rex Wailes Collection. An Artistic Collaboration Part 2Cookson, Mildred MMilling & Grain 2021AprilDigital
Digital conversion era ahead for our industryMilling & Grain 2021JanuaryDigital
Milling journals of the past. British and Irish flour millers William Green’s ‘Gold Belt’ roller mills, Brantham, East AngliaCookson, Mildred MMilling & Grain 2021DecemberDigital
World Flour Day and The Milling Hall of Fame moves into the Flour World MuseumMilling & Grain 2021JanuaryDigital
Rex Wailes Collection. Mill sketches by Anton van AnrooyHodge, NathanaelMilling & Grain 2021DecemberDigital
Grit and determinationGilbert, RogerMilling & Grain 2021DecemberDigital
Introducing Europe's largest oat millMilling & Grain 2021DecemberDigital
COP26 & The “Greening finance” roadmapMilling & Grain 2021DecemberDigital
Superior is back. Ocrim's compact mill that combines functionality with beauty in designMilling & Grain 2021DecemberDigital
Enhancing traditional methods for flour quality analysisMilling & Grain 2021DecemberDigital
Rice fortificaton; globally combatting malnutrition and supporting immune healthFoing, YannickMilling & Grain 2021JuneDigital
Folic acid: mass medication or mass nutritionCooper, JamesMilling & Grain 2021MarchDigital
Folic acid: a pinch a day keeps the birth defects awayDuong, Michelle; Tsang, BeckyMilling & Grain 2021FebruaryDigital
How insects & grain mills are improving sustainabilityMilling & Grain 2021OctoberDigital
Global grain storage. Overcoming geographical & environmental challengesMilling & Grain 2021DecemberDigital
I’Anson Brothers Ltd. New I’Anson mill gets the go ahead for UK£20m development projectMilling & Grain 2021DecemberDigital
Bringing more light to the Wheat StateMilling & Grain 2021DecemberDigital
Most national mandatory flour fortification standards need reviewMilling & Grain 2021JaniuaryDigital
Mühlenchemie announces winner of 2020 Flour Sack of the Year AwardMilling & Grain 2021NovemberDigital
Coping with Covid-19. Ocrim's innovative responses to an increasingly demanding marketMilling & Grain 2021NovemberDigital
Argonauta. Part 3Antolini, SergioMilling & Grain 2021NovemberDigital
Rex Wailes Collection. An Artistic Collaboration Part 1Cookson, Mildred MMilling & Grain 2021MarchDigital
An ancient crop making a comeback to address modern day challengesMilling & Grain 2021NovemberDigital
Milling journals of the past. The Gloucester nabim Convention 1892, Part 2Cookson, Mildred MMilling & Grain 2021MarchDigital
Milling journals of the past. James Dalton’s New Roller Mills at Orange, NSW (Hind and Lund system)Cookson, Mildred MMilling & Grain 2021AprilDigital
UK’s first School of Sustainable Food and FarmingMilling & Grain 2021AprilDigital
Opportunities with High Value Pulses IngredientsMilling & Grain 2021MarchDigital