Blog

From Quern to Computer; a history of flour milling by Martin and Sue Watts covers a wide range of topics and...

In our digital world, it is easy to forget the debt we owe to photography. Records of our 19th and...

Last month I mentioned that in 2017 the Mills Archive played a vital part in the rescue of an important...

Mills are most well-known for grinding corn into flour. Over the centuries mills powered by wind, water and other power sources...