Search Start a new search You can also directly search our Archive catalogue of images and documents. Showing results for ( Year equals 2022 ): Publications (Library) Search publications by topic TitleContributorsPublisherYearMedium Is There a Residual and Hidden Potential for Small and Micro Hydropower in Europe? A Screening‑Level Regional Assessment - 36: pp 1745–1762Bódis, Katalin; Kasiulis, Egidijus; McNabola, Aonghus; Pistocchi, Alberto; Quaranta, EmanueleWater Resources Management2022BookWindmills of Central Europe and beyondBignell, BillSaron Publishers, Monmouthshire2022BookWomen in milling. The evolving role of women in the world’s oldest industry - AprilBartram, Elizabeth; Cookson, Mildred MMilling & Grain 2022DigitalArgonauta. Part 4 - JanuaryAntolini, SergioMilling & Grain 2022DigitalArgonauta. Part 5 - MarchAntolini, SergioMilling & Grain 2022DigitalArgonauta. Part 6 - MayAntolini, SergioMilling & Grain 2022DigitalArgonauta. Part 7 - JulyAntolini, SergioMilling & Grain 2022DigitalArgonauta. Part 8.1 - SeptemberAntolini, SergioMilling & Grain 2022DigitalArgonauta. Part 8.2 - NovemberAntolini, SergioMilling & Grain 2022DigitalFutureproofing world flour supplies World’s largest mill sets milestone in global milling history - JanuaryMilling & Grain 2022DigitalGrain machinery production in China - JanuaryMilling & Grain 2022DigitalBamboo chain conveyor. Simultaneously reducing micro plastic contamination & carbon emissions - JanuaryMilling & Grain 2022DigitalYenar delivers its 100th Combined Fluting and Grinding Machine - JanuaryMilling & Grain 2022DigitalGerm retaining rice. Catering for the continually increasing demand for high quality in China - JanuaryMilling & Grain 2022DigitalEllingham chooses Satake - JanuaryMilling & Grain 2022DigitalFlour packaging - DecemberMilling & Grain 2022DigitalWorldwide Tide Mill Data Now Available On LineTide Mill Insitute2022Internet sourceWorld Flour Day 2022. A special time of hope & gratitude all around the world - FebruaryMilling & Grain 2022DigitalBreaking & winnowing of cocoa beans - FebruaryMilling & Grain 2022DigitalCyber-risk. An ongoing threat - FebruaryMilling & Grain 2022DigitalConditioning & pelleting. A focus on finding the right process & choosing the correct ingredients - FebruaryMilling & Grain 2022DigitalOcrim. Making targeted investments in sustainability & Industry 4.0 - FebruaryMilling & Grain 2022DigitalFirst pasta post. The ongoing search for full traceability and consistency of quality, colour and cost - FebruaryMilling & Grain 2022DigitalBuffalo Millers. Record-breaking flour packing in the “home of champions” - FebruaryMilling & Grain 2022DigitalInterview with Nigel Bennett, Training Manager, UK Flour Millers - FebruaryMilling & Grain 2022DigitalMarch 20 – World Flour Day. Celebrating the importance of flour for humanity - MarchMilling & Grain 2022DigitalChina Grain Industry Association Work Plan for 2022 - MarchMilling & Grain 2022DigitalStudy of the temperature rise of a roller mill - MarchMilling & Grain 2022DigitalWorld Flour Day 2022: Celebrating Flour Fortification’s Legacy - MarchMilling & Grain 2022DigitalSake rice milling. The very latest developments in a fast growing industry - MarchMilling & Grain 2022DigitalSchafler's Kornkraft shows its strength - MarchMilling & Grain 2022DigitalFlexibility teamed with balanced & economical nutrition - MarchMilling & Grain 2022DigitalUnderstanding protein variability in Canadian fields - SeptemberMilling & Grain 2022DigitalMilling Hall of Fame. Jamal Al-Hazaa inducted into the Milling Hall of Fame - AprilMilling & Grain 2022DigitalHow the world celebrates Flour. Power. Life. - AprilMilling & Grain 2022DigitalGrain silo safety. Why there needs to be a safe system of work for confined spaces - AprilMilling & Grain 2022DigitalEnhancing the African rice market - AprilMilling & Grain 2022DigitalProf Dr Katharina Scherf receives 2022 Harald Perten Prize - MayMilling & Grain 2022DigitalRoller mills. A study of the effects of sandblasting on the surface morphology of grinding rollers - MayMilling & Grain 2022DigitalTransforming wheat into flour. The numerous and varied tools for preparing laboratory samples - MayMilling & Grain 2022DigitalUkraine at war. An assessment of the country’s current grain storage and transportation situation - MayMilling & Grain 2022DigitalAn interview with Carsten Blum, Head of Marketing, Stern-Wywiol Gruppe and founder of World Flour Day - AprilMilling & Grain 2022DigitalNew crop trials promises a viable maize alternative - AprilMilling & Grain 2022DigitalUkraine. “The question is not whether we are moving into a global food crisis - it's how large the crisis will be” - AprilMilling & Grain 2022DigitalBühler continues to balance economy, nature & humanity - AprilMilling & Grain 2022DigitalIFF’s ‘Insect Revolution’ - MarchMilling & Grain 2022DigitalAward season (GRAPAS and AFTaN) - JuneMilling & Grain 2022DigitalTwo companies form alternative insect protein development pact - JuneMilling & Grain 2022DigitalBühler opens Insect Technology Centre to support customers in the feed and food industries - JuneMilling & Grain 2022DigitalOSU scientist discovers a wheat gene that increases grain yield - JuneMilling & Grain 2022Digital Posts navigation Previous123…Next
