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Showing results for ( Topic equals Cereal processes ):

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TitleContributorsPublisherYearMedium
Development of grain milling machinesScott, J HAudio Typing Ltd.1972Book
Flour milling processesScott, J HChapman & Hall1936Book
Story of Laxey flour: 150 memorable years of Laxey Flour Mills, Isle of ManScarffe, AndrewManx Experience2010Book
Beyond the Ri’ichi. From local town in Japan, to the world - NovemberSaita, HiromiMilling & Grain 2019Digital
Sorghum production and utilization: major feed and food crops in agriculture and food seriesRoss, William M; Wall, Joseph SAVI Publishing1970Book
Bogs of Death: Slavery, the Brazilian Flour Trade, and the Mystery of the Vanishing Millpond in Antebellum Virginia - June pp19-43Rood, DanielJournal of American History2014Digital
Kleberforschung: ein historisch-wissenschaftlicher VersuchRohrlich, MVerlag Moritz Schafer1969Book
Master Bakers' book of breadmakingRoebuck, MartinNational Association of Master Bakers1996Book
Science of flour milling: a treatise on typical machines and up-to-date appliances for the efficient and economical manufacture of flour and the treatment of the by-products from the modern flour mill.Robinson and Son Ltd, ThomasThomas Robinson & Son1908Book
Text book of Punjab agricultureRoberts, Sir William; Singh, S B S KartarCivil and Military Gazette Ltd.1947Book
AOM technical bulletins volume 1Robbins (AOM President), DeweyAssociation of Operative Millers1948Book
AOM technical bulletins volume 2Robbins (AOM President), DeweyAssociation of Operative MillersBook
Science and the millerRemington, John StewartNorthern Publishing Co1914Book
History of Flourmilling in Queensland to 1988Rafferty, MaryQueensland Flour Millers' Association1988Book
Starch and its derivatives: volume oneRadley, J AChapman & Hall1954Book
Studies on the production of bacterial growth stimulants by yeastPulkki, L HSuomalainen Tiedeakatemia1934Book
Advent of Modern MillingPomeroy, HannahThe Mills Archive Trust2017Website
Wheat: chemistry and technology volume 1Pomeranz, YAmerican Association of Cereal Chemists1988Book
Wheat: chemistry and technology volume 2Pomeranz, YAmerican Association of Cereal Chemists1988Book
Wheat: chemistry and technologyPomeranz, YAmerican Association of Cereal Chemists1971Book
Wheat: botany, cultivation and utilizationPeterson, R FLeonard Hill1965Book
Mill city: a visual history of the Minneapolis mill districtPennefeather, Shannon MMinnesota Historical Society2003Book
Corn milling and the Industrial Revolution in England in the eighteenth century - Vol VI (2) 161-175Pelham, R ABirmingham Historical Journal1958Offprint/Journal Supplement
Organization and management in the flour milling industryPearson, Ernest LeighSir Isaac Pitman & Sons1925Book
All about breadPatterson, GeoffreyFarming Press1984Book
Packing, storing and handling of flour mill products: a thesis written for the National Joint Industrial Council for the flour milling industry - undated probably 1940sParkin, T ENorthern Publishing CoBook
Scientific principles of grain storageOxley, T ANorthern Publishing Co1948Book
Practical windmilling todayOsborne, LesLesborne Enterprizes1987Book
Modern mannaOrt, GeorgeGeorge Ort1984Book
Hovis: celebrating 120 yearsOpie, RobertRHM plc2006Book
Miller and milling engineerOliver, Charles ECharles E. Oliver1913Book
Oliver's book of formulasOliver, Charles ENorthern Publishing Co LtdBook
Story of breadNewton, Edward; Sheppard, RonaldRoutledge1957Book
Brief history of grain storage - MayNewman, NaomiMilling & Grain 2020Digital
Tke Trend in Flour Packaging - January 1, p46Newell, Martin ENorthwestern Miller1930Digital
Practice of flour milling: volume 1nabim, (now UK Flour Millers)National Association of British & Irish Millers1976Book
Practice of flour milling: volume 2nabim, (now UK Flour Millers)National Association of British & Irish Millers1977Book
Practice of flour milling: volume 2nabim, (now UK Flour Millers)Northern Publishing Co1966Book
NIJC Technical Education Series 1926-1931nabim, (now UK Flour Millers)National Joint Council for the Flour Milling Industry1931Container
NIJC Technical Education Series 1932-1939nabim, (now UK Flour Millers)National Joint Council for the Flour Milling Industry1939Container
Flour Milling 1: a bound set of NIJC Technical Education Series 1926-1931nabim, (now UK Flour Millers)National Joint Council for the Flour Milling Industry1931Book
Flour Milling 2: a bound set of NIJC Technical Education Series 1931-1937nabim, (now UK Flour Millers)National Joint Council for the Flour Milling Industry1937Book
Bound set of NIJC Technical Education Series 1926-1930nabim, (now UK Flour Millers)National Joint Council for the Flour Milling Industry1930Book
Pests of stored productsMunro, J WHutchinson1966Book
Baking and bakeriesMuller, H GShire1986Book
Cereals in a European context: first European conference on food science and technologyMorton, Ian DEllis Horwood1987Book
Biscuits from a Dorset villageMoores, G M; Moores, R KThe author1984Book
Milling studies: a survey of the flour milling processMiller, Edgar SNational Miller Publications Inc.1928Book
Studies in practical millingMiller, Edgar SMiller Publishing Corporation1941Book
Wheat: and its productsMillar, AndrewSir Isaac Pitman & Sons1921Book