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Showing results for ( Topic equals Economics & commerce > Feeding the World ):

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TitleContributorsPublisherYearMedium
Best of both worlds - MayPelletier, ChristopheMilling & Grain 2016Digital
Asia's Food Future: Disconnect between dietary changes and crop diversity - AprilSampathkumar, RaghavanMilling & Grain 2017Digital
Pulse rising. Technology adaptations in the pulses in the industry - AprilMilling & Grain 2023Digital
Seeing for myself; Agricultural conditions around the worldHind, E CoraMacmillan1937Book
Scottish Country Miller 1700-1900: History of water-powered meal milling in ScotlandGauldie, EnidJohn Donald Publishers Ltd1981Book
Food from windmillsFraenkel, PeterIntermediate Technology Publications1975Book
Wheat in human nutritionAykroyd, W R; Doughty, JoyceFood and Agriculture Organization of the United Nations1970Book
Archaeological study of baking and bread in New Kingdom Egypt - ID: 320039 Delwen, SamuelEThOS1994Internet source
Cereals in a European context: first European conference on food science and technologyMorton, Ian DEllis Horwood1987Book
Bubbles in Food 2: novelty, health and luxuryCampbell, Grant M; Pyle, D Leo; Scanlon, Martin GEagen Press2008Book
WheatScoffham, StephenCrabble Corn Mill Trust1990Brochure, leaflet or poster
One billion hungry: Can we feed the world?Conway, Gordon; Wilson, KatyCornstock Publishing Associates2012Book
Text book of Punjab agricultureRoberts, Sir William; Singh, S B S KartarCivil and Military Gazette Ltd.1947Book
Not the End of the World; How We Can Be the First Generation to Build a Sustainable PlanetRitchie, HannahChatto & Windus2024Book
History and social influence of the potatoSalaman, RedcliffeCambridge University Press1986Book
Sugar Plantation in India and Indonesia: Industrial production, 1770-2010Bosma, UlbeCambridge University Press2013Book
Un exemplo de agrupacion de Horreos: Bornalle, Abelliera, CorunaBas Lopez, Maria BegonaBrigantium Bol Museo Arqu Hist Coruna1980Offprint/Journal Supplement
Farmers warn Ukraine war will hit UK food prices - March 10Meierhans, JenniferBBC News2022Website
Corn CountryWarren, C HenryB.T. Batsford1940Book
Sorghum production and utilization: major feed and food crops in agriculture and food seriesRoss, William M; Wall, Joseph SAVI Publishing1970Book
English Horse-bread, 1590–1800 - August, 6(3):40-51Rubel, William DArticle in Gastronomica2006Digital
Milling wheat and barley with rotary querns: the Ouarten women (Dahmani, Kef, Tunisia). - 24, pp 11–30Alonso, N; Cantero, F J; Jornet, RAmS-Skrifter, Stavager2014Digital
Regenesis; Feeding the world without devouring the planetMonbiot, GeorgeAllen Lane2022Book
Grain of Truth; The nineteenth century corn averages - Vol 28 (1) pp 1-16Vamplew, WrayAgricultural History Review1980Digital
“Give us this day our daily bread”: making wheat into flour by hand - undatedSebolt, CynthiaDigital