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Showing results for ( Year equals 2019 ):

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TitleContributorsPublisherYearMedium
#5 Crushing roller millMilling & Grain 2019Digital
4B Braime Group. 130th anniversary celebrationMilling & Grain 2019Digital
A museum that embraces the future of feedMilling & Grain 2019Digital
A revolution in flour milling unfolds. Mill E3Milling & Grain 2019Digital
Ancient grains. Consumption and milling trendsMilling & Grain 2019Digital
Archival basics: a practical manual for working with historical collectionsArp, CharlieRowman and Littlefield2019Book
Argos Hill Windmill: How she workedBates, MartinArgos Hill Windmill Trust2019Book
Bastak Instruments. At the forefront of Turkish technologyMilling & Grain 2019Digital
Beyond the Ri’ichi. From local town in Japan, to the worldMilling & Grain 2019Digital
Bogasari Flour Mills. Technological advances help millers meet consumer needsMilling & Grain 2019Digital
Bringing a new dimension to FEED engineeringMilling & Grain 2019Digital
Bühler co-founds Future Food Initiative with ETH Zürich and EPFLMilling & Grain 2019Digital
Bühler opens its CUBIC innovation campusMilling & Grain 2019Digital
Capwell Industries - KenyaMilling & Grain 2019Digital
CIM-Safe a step change in fire safetyMilling & Grain 2019Digital
Corn watermills of the National Trust in EnglandHarris, Nigel SNigel S Harris2019Book
Could rapeseed be used as a protein source for human nutrition?Milling & Grain 2019Digital
Data is the key to the future of agricultureMilling & Grain 2019Digital
De Trog launches Tritordeum bread in BelgiumMilling & Grain 2019Digital
Digital agriculture. The power of ZEMAMilling & Grain 2019Digital
Digitalisation: Unlocking machine potential to meet the global food challengeMilling & Grain 2019Digital
DMAIC in the grain industry: The define phaseMilling & Grain 2019Digital
English Windmill (DVD)Taylor, Martyn2019Recording
Eric Brett Young 1892-1931Hall, MichaelFrancis Brett Young Society2019Book
Expertise in pulses and maizeMilling & Grain 2019Digital
Extrusion brings versatility to food industryMilling & Grain 2019Digital
Feeding systems for hammer millsMilling & Grain 2019Digital
Flour milling in the UK: 2019 Facts and FiguresUK Flour Millers (nabim)2019Digital
Food security. Development and prospect of China’s international cooperation on food security in the past 40 years of reform and opening-upMilling & Grain 2019Digital
Fortification. Excessive nutrient risk calls for thoughtful approachMilling & Grain 2019Digital
Four Chinese institutes join forces to advance milling technologyMilling & Grain 2019Digital
From grain to groats with the Drum Groat Cutter TGSMilling & Grain 2019Digital
From Millwrights to EngineersLeonard, AnneGuild of One-Name Studies2019Article
Fumigation with sulfuryl fluorideMilling & Grain 2019Digital
Gaba functional ingredientMilling & Grain 2019Digital
Grain entrapmentMilling & Grain 2019Digital
Greek Mills, From the Middle Byzantine Period to the 20th Century Vol 1Hackney, Graham; Speis, GeorgeTIMS2019Book
Greek Mills, From the Middle Byzantine Period to the 20th Century Vol 2Hackney, Graham; Speis, GeorgeTIMS2019Book
Heat treatment to control insect infestations in the milling industryMilling & Grain 2019Digital
Heckington windmill mill operator's manualBailey, JimHeckington Windmill Trust2019Book
Hine family of Berkshire, EnglandHine, Christopher; Hine, Thomas MannThe author2019Book
Historical Development of Traditional Windmill Technology in EnglandBlythman, GuyThe Mills Archive Trust2019Website
Historical review of vertical axis wind turbines rated 100 kW and above - Vol 105 (May) Pages 1-13Beurskens, Jos; Gipe, Paul; Möllerström, Erik; Ottermo, FredricRenewable and Sustainable Energy Reviews2019Digital
Hot on the trail. Choosing a grain dryer that best suits your operationMilling & Grain 2019Digital
How paper packaging for flour and seeds can minimise the impact on the environmentMilling & Grain 2019Digital
How the type of starch can influence pelletingMilling & Grain 2019Digital
Interview with Amy Reynolds, Senior Economist, International Grains CouncilMilling & Grain 2019Digital
Interview with Professor Wu Wenbin, Henan University of TechnologyMilling & Grain 2019Digital
Journal 41: A review of 2018Bromyard & District Local History Society2019Copied document
Kenya grapples with maize contaminationMilling & Grain 2019Digital