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Showing results for ( Year equals 2022 ):

Publications (Library)

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TitleContributorsPublisherYearBatchDescripMedium
Rex Wailes Collection. Eccentric millers of oldHodge, NathanaelMilling & Grain 2022SeptemberDigital
Evolution of grain & oilseed analysis methodsMilling & Grain 2022SeptemberDigital
Argonauta. Part 8.1Antolini, SergioMilling & Grain 2022SeptemberDigital
Economics of workplace safetyMilling & Grain 2022SeptemberDigital
Berte Qvarn. The natural choiceMilling & Grain 2022SeptemberDigital
World economy is in flux - as seen from a UK perspectiveGilbert, RogerMilling & Grain 2022OctoberDigital
Seed trade crucial to curb global food insecurityMilling & Grain 2022OctoberDigital
Milling journals of the past. On the shores of Loch Ryan Messrs Hannay extend their provender plantCookson, Mildred MMilling & Grain 2022OctoberDigital
Rex Wailes Collection. French windmillsKnight, AmandaMilling & Grain 2022OctoberDigital
Learning the latest advance being made in bagging technology. A group of milling professionals tour a Premier Tech manufacturing facility in Belgium: Here’s what they sawMilling & Grain 2022OctoberDigital
Brown rice flour. Introducing the new substitute for wheat flour achieved through wet milling methodMilling & Grain 2022OctoberDigital
Flow & bulk scales in rice milling. Taking measurements to optimise yield and efficiencyMilling & Grain 2022OctoberDigital
Fortifying futures. Celebrating 20 years of preventing global vitamin & mineral deficiencies through flour fortificationMilling & Grain 2022OctoberDigital
SEC’s microalgae project. A step forward towards securing the supply of food and establishing resilient, sustainable agri-food systemsMilling & Grain 2022OctoberDigital
Leiber constructs new sustainable biomass power plantMilling & Grain 2022NovemberDigital
Milling journals of the past. Modernisation at Lincoln Messrs Le Tall install new machines at Crown MillsCookson, Mildred MMilling & Grain 2022NovemberDigital
First half of autumn sees 10.4 million tonnes shipped from UkraineMilling & Grain 2022NovemberDigital
Rex Wailes Collection. Stansted Windmill, EssexHodge, NathanaelMilling & Grain 2022NovemberDigital
Grain Improvers. Higher milling efficiency & flour qualityMilling & Grain 2022NovemberDigital
Egypt’s private-sector wheat importers suffer an urgent crisisMilling & Grain 2022NovemberDigital
Whole vs refined grains. Findings of recent study indicates a link between grain choice & heart healthMilling & Grain 2022NovemberDigital
Argonauta. Part 8.2Antolini, SergioMilling & Grain 2022NovemberDigital
Commodity handling equipment. Why understanding what the right configuration for your operation is keyMilling & Grain 2022NovemberDigital
Christy Turner & I’Anson. A relationship that spans over 45 years with flaking mills that are just as robustMilling & Grain 2022NovemberDigital
Milling journals of the past. The British engineering works of William Gardner and SonsCookson, Mildred MMilling & Grain 2022DecemberDigital
Research confirms the carbon footprint of New Zealand beef and lamb is amongst the lowest in the worldMilling & Grain 2022DecemberDigital
Infarm successfully demonstrates the potential of indoor-grown wheatMilling & Grain 2022DecemberDigital
Milling journals of the past. The Deseronto Flour Mills, CanadaCookson, Mildred MMilling & Grain 2022DecemberDigital
Rex Wailes Collection. Windmills of FinlandHodge, NathanaelMilling & Grain 2022DecemberDigital
Mühlenchemie improves baking with composite flourMilling & Grain 2022DecemberDigital
£1.5M crop research centre opens at University of WarwickMilling & Grain 2022DecemberDigital
Survive & advance. Selecting performance analysers to reduce waste and streamline product developmentMilling & Grain 2022DecemberDigital
Pioneering in postbioticsMilling & Grain 2022OctoberDigital
Robots. Can agricultural robots reverse the trends of water resource shortage and climate change?Milling & Grain 2022DecemberDigital
4B Braime ComponentsMilling & Grain 2022DecemberDigital
Ocrim Milling Hub. “Not just a mill”Milling & Grain 2022DecemberDigital
Interview with Alberto and Sergio Antolini, OcrimMilling & Grain 2022DecemberDigital
Commons: Re-Enchanting the WorldCouch, Amanda; Morland, CatherineMuseum of English Rural Life2022Book
Tackling the global food crisisLe Page, MichaelNew Scientist2022May 28Article
Water and Steam Mills of Northamptonshire and the birth of a flourishing flour milling industryHowes, HughNorthamptonshire Industrial Archaeology Group2022Book
Indigenous Peoples and Climate Justice: A Critical Analysis of International Human Rights Law and GovernanceGiacomini, GiadaPalgrave Macmillan2022Book
Off-Grid Solar Electrification in Africa: A Critical PerspectiveOjong, NathanaelPalgrave Macmillan2022Book
From Fossil Fuels to Low Carbon Energy Transition: New Regulatory Trends in Latin AmericaNeira-Castro, Juan Felipe; Wood, GeoffreyPalgrave Macmillan2022Book
Climate BookThunberg, GretaPenguin2022Book
Windmills of Central Europe and beyondBignell, BillSaron Publishers, Monmouthshire2022Book
Building in focus: The East Mill, DundeeIllsley, RogerSPAB2022Blog 28 AprilDigital
Cereal conservation systems in the British Isles, prehistoric to modern times – a summaryBowie, Gavin G SThe author2022AugustDigital
Brief history of Ripple MillMiddleton, DonThe author2022Book
Brief history of the lost mills of SandwichMiddleton, DonThe author2022Book
Corn and flour milling in NewrySinclair, PeterThe Mills Archive Trust2022Book