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Showing results for ( Year equals 2022 ):

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TitleContributorsPublisherYearBatchDescripMedium
Milling journals of the past. The British engineering works of William Gardner and SonsCookson, Mildred MMilling & Grain 2022DecemberDigital
Milling journals of the past. The Deseronto Flour Mills, CanadaCookson, Mildred MMilling & Grain 2022DecemberDigital
Milling Journals of the Past held at the Mills Archive Trust Volume 4Cookson, Mildred MMilling & Grain 20222024 (+2025 temp)Binder
Victoria History of Hampshire: Dummer and Kempshott, Two Chalkland ParishesButler, Jennie; Lane, SueVictoria County History2022Book
Berkshire Old and NewBrown, JonathanBerkshire Local History Association2022Journal
Guide and history to Warwick Bridge Corn Mill, CumbriaBrooks, GrahamWarwick Bridge and District Local History Group2022Book
Cereal conservation systems in the British Isles, prehistoric to modern times – a summaryBowie, Gavin G SThe author2022AugustDigital
Is There a Residual and Hidden Potential for Small and Micro Hydropower in Europe? A Screening‑Level Regional AssessmentBódis, Katalin; Kasiulis, Egidijus; McNabola, Aonghus; Pistocchi, Alberto; Quaranta, EmanueleWater Resources Management202236: pp 1745–1762Book
Windmills of Central Europe and beyondBignell, BillSaron Publishers, Monmouthshire2022Book
Women in milling. The evolving role of women in the world’s oldest industryBartram, Elizabeth; Cookson, Mildred MMilling & Grain 2022AprilDigital
Argonauta. Part 4Antolini, SergioMilling & Grain 2022JanuaryDigital
Argonauta. Part 5Antolini, SergioMilling & Grain 2022MarchDigital
Argonauta. Part 6Antolini, SergioMilling & Grain 2022MayDigital
Argonauta. Part 7Antolini, SergioMilling & Grain 2022JulyDigital
Argonauta. Part 8.1Antolini, SergioMilling & Grain 2022SeptemberDigital
Argonauta. Part 8.2Antolini, SergioMilling & Grain 2022NovemberDigital
Futureproofing world flour supplies World’s largest mill sets milestone in global milling historyMilling & Grain 2022JanuaryDigital
Grain machinery production in ChinaMilling & Grain 2022JanuaryDigital
Bamboo chain conveyor. Simultaneously reducing micro plastic contamination & carbon emissionsMilling & Grain 2022JanuaryDigital
Yenar delivers its 100th Combined Fluting and Grinding MachineMilling & Grain 2022JanuaryDigital
Germ retaining rice. Catering for the continually increasing demand for high quality in ChinaMilling & Grain 2022JanuaryDigital
Ellingham chooses SatakeMilling & Grain 2022JanuaryDigital
Flour packagingMilling & Grain 2022DecemberDigital
Worldwide Tide Mill Data Now Available On LineTide Mill Insitute2022Internet source
World Flour Day 2022. A special time of hope & gratitude all around the worldMilling & Grain 2022FebruaryDigital
Breaking & winnowing of cocoa beansMilling & Grain 2022FebruaryDigital
Cyber-risk. An ongoing threatMilling & Grain 2022FebruaryDigital
Conditioning & pelleting. A focus on finding the right process & choosing the correct ingredientsMilling & Grain 2022FebruaryDigital
Ocrim. Making targeted investments in sustainability & Industry 4.0Milling & Grain 2022FebruaryDigital
First pasta post. The ongoing search for full traceability and consistency of quality, colour and costMilling & Grain 2022FebruaryDigital
Buffalo Millers. Record-breaking flour packing in the “home of champions”Milling & Grain 2022FebruaryDigital
Interview with Nigel Bennett, Training Manager, UK Flour MillersMilling & Grain 2022FebruaryDigital
March 20 – World Flour Day. Celebrating the importance of flour for humanityMilling & Grain 2022MarchDigital
China Grain Industry Association Work Plan for 2022Milling & Grain 2022MarchDigital
Study of the temperature rise of a roller millMilling & Grain 2022MarchDigital
Sake rice milling. The very latest developments in a fast growing industryMilling & Grain 2022MarchDigital
Schafler's Kornkraft shows its strengthMilling & Grain 2022MarchDigital
Flexibility teamed with balanced & economical nutritionMilling & Grain 2022MarchDigital
Understanding protein variability in Canadian fieldsMilling & Grain 2022SeptemberDigital
Milling Hall of Fame. Jamal Al-Hazaa inducted into the Milling Hall of FameMilling & Grain 2022AprilDigital
How the world celebrates Flour. Power. Life.Milling & Grain 2022AprilDigital
Grain silo safety. Why there needs to be a safe system of work for confined spacesMilling & Grain 2022AprilDigital
Enhancing the African rice marketMilling & Grain 2022AprilDigital
Prof Dr Katharina Scherf receives 2022 Harald Perten PrizeMilling & Grain 2022MayDigital
Roller mills. A study of the effects of sandblasting on the surface morphology of grinding rollersMilling & Grain 2022MayDigital
Transforming wheat into flour. The numerous and varied tools for preparing laboratory samplesMilling & Grain 2022MayDigital
Ukraine at war. An assessment of the country’s current grain storage and transportation situationMilling & Grain 2022MayDigital
An interview with Carsten Blum, Head of Marketing, Stern-Wywiol Gruppe and founder of World Flour DayMilling & Grain 2022AprilDigital
New crop trials promises a viable maize alternativeMilling & Grain 2022AprilDigital
Ukraine. “The question is not whether we are moving into a global food crisis - it's how large the crisis will be”Milling & Grain 2022AprilDigital

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