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Showing results for ( Topic equals Cereal processes ):

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TitleContributorsPublisherYearBatchDescripMedium
#5 Crushing roller millMilling & Grain 2019OctoberDigital
100 years Buhler Brothers, Uzwil, SwitzerlandBuhler1961Book
4B Braime ComponentsMilling & Grain 2022DecemberDigital
4B Braime Group. 130th anniversary celebrationMilling & Grain 2019AprilDigital
4B Group opens new subsidiary in ChinaMilling & Grain 2018DecemberDigital
5 easy steps to make your production line more efficientMilling & Grain 2018MarchDigital
Aberystwyth varieties of oatsWelsh Plant Breeding Station1962Book
Addition of calcium carbonate (creta preparata) to National FlourResearch Association of British Flour-Millers1942JuneOffprint/Journal Supplement
Advent of Modern MillingPomeroy, HannahThe Mills Archive Trust2017Website
Aerated Bread CompanySheridan, JohnWandle Industrial Museum Bulletin2022Issue 114 (Spring)Digital
Agricultrual botanyPercival, JohnDuckworth1918Book
Ajinomoto an oriental product made from wheat flourBriggs, Charles HNorthwestern Miller1930January 1, p 25Digital
All about breadPatterson, GeoffreyFarming Press1984Book
Alltech global feed surveyMilling & Grain 2019FebruaryDigital
An advanced, modernised rice mill in NigeriaMilling & Grain 2021MayDigital
Ancient grains. Consumption and milling trendsMilling & Grain 2019NovemberDigital
Ancient wheatsMilling & Grain 2020AprilDigital
Annals of one hundred years of flour milling: 1840-1940E. Marriage & Son Ltd1940Book
Annual report of the National Association of British & Irish Millers (1886-1887)National Association of British & Irish Millers (nabim)1887AugustBook
Annual report of the National Association of British & Irish Millers (1914-1915)National Association of British & Irish Millers (nabim)1915Book
Annual report of the National Association of British & Irish Millers (1918-1919)National Association of British & Irish Millers (nabim)1919Book
Annual report of the National Association of British & Irish Millers (1949-1950)National Association of British & Irish Millers (nabim)1951Book
Annual report of the National Association of British & Irish Millers (1951-1952)National Association of British & Irish Millers (nabim)1954Book
Annual reports of the National Association of British & Irish Millers (1917-1921)National Association of British & Irish Millers (nabim)1921Book
Annual reports of the National Association of British & Irish Millers (1921-1924)National Association of British & Irish Millers (nabim)1924Book
Annual reports of the National Association of British & Irish Millers (1924-1927)National Association of British & Irish Millers (nabim)1927Book
Annual reports of the National Association of British & Irish Millers (1927-1930)National Association of British & Irish Millers (nabim)1930Book
Annual reports of the National Association of British & Irish Millers (1931-1933)National Association of British & Irish Millers (nabim)1933Book
Annual reports of the National Association of British & Irish Millers (1933-1936)National Association of British & Irish Millers (nabim)1936Book
Annual reports of the National Association of British & Irish Millers (1936-1939)National Association of British & Irish Millers (nabim)1939Book
Annual reports of the National Association of British & Irish Millers (1976-1977)National Association of British & Irish Millers (nabim)1977Book
Annual reports of the National Association of British & Irish Millers; nabim statistics 1977National Association of British & Irish Millers (nabim)1977OctoberBook
Annual Reports of the Research Association of British Flour Millers 1924-1940Research Association of British Flour-MillersBook
AOM technical bulletins volume 1Robbins (AOM President), DeweyAssociation of Operative Millers1948Book
AOM technical bulletins volume 2Robbins (AOM President), DeweyAssociation of Operative MillersBook
AOM technical bulletins volume 3 1944-1974Farrell, Eugene PAssociation of Operative Millers1975Book
AOM technical bulletins volume 4 1944-1975Farrell, Eugene PAssociation of Operative Millers1977Book
Archaeological study of baking and bread in New Kingdom EgyptDelwen, SamuelEThOS1994ID: 320039 Internet source
Are we providing enough trained mill leaders?Waugh, AlexanderMilling & Grain 2017OctoberDigital
Argonauta. Part 1Antolini, SergioMilling & Grain 2021JulyDigital
Back to the futureGilbert, RogerMilling & Grain 2021OctoberDigital
Bake for Victory! Flour mills and bakeries joining in the war against COVID-19Milling & Grain 2020JuneDigital
Bakery scienceDriver, John EdmundOxford University Press1946Book
Baking and bakeriesMuller, H GShire1986Book
Baking and frozen dough marketMilling & Grain 2016AprilDigital
Bamboo chain conveyor. Simultaneously reducing micro plastic contamination & carbon emissionsMilling & Grain 2022JanuaryDigital
Basic science for bakery (and other foodstuff induistries) studentsEveriss, S F; Jewell, P S; Mulholland, HMaclaren and Sons Ltd.1949Book
Berte Qvarn. The natural choiceMilling & Grain 2022SeptemberDigital
Beyond the Ri’ichi. From local town in Japan, to the worldSaita, HiromiMilling & Grain 2019NovemberDigital
Bibby storyJ. Bibby & Sons1950Book


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