Publication:

A file of various technical measurement and handling systems used in milling

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    Medium Unbound documents
    Edition1
    Topics

    Cereal processes > Flour milling

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    Accession no. 231266

    • Shelf location: Z01

    Divisions within this publication

    • 1: Marconi moisture meter TF 933A various guides and calibration data
    • 2: Brookfield viscosity measurement technical papers and booklets
    • 3: Grain drying various brochures from different manufacturers
    • 4: Brabender Viscograph - 2 brochures
    • 5: Farinograph handbook
    • 6: Foss Infratester 13000 brochure
    • 7: two brochures on grain handling
    • 8: HCGA risk assessment advice for mycotoxins
    • 9: Kent Jones & martin Flour Colour Grader maintenance manual
    • 10: Henry Simon "Research" Water Absorption Meter
    • 11: Henry Simon "Research" Dough Strength Testing Equipment (2 editions)