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Showing results for ( Topic equals Food (non-cereal) processes ):

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TitleContributorsPublisherYearBatchDescripMedium
Sugar Factory in the Colonial West Indies: an Archaeological and Historical Comparative AnalysisMeide, ChuckCollege of William and Mary2003-Digital
Brewers' house: a concise guideSmekens, FransCity of Antwerp Archaeological MuseumsBook
History of sugar Volume 1Deerr, NoelChapman & Hall1949Book
History of sugar Volume 2Deerr, NoelChapman & Hall1950Book
Der Bau und Betrieb der Oelmühlen: ein praktisches Handbuch für Oelmüller, Mühlen- und Maschinenbauer so wie fur Unternchmer und Techniker uberhaupScholl, E FCarl Wilhelm Leske Verlag1844Facsimile or Transcription
Sugar Plantation in India and Indonesia: Industrial production, 1770-2010Bosma, UlbeCambridge University Press2013Book
Sugar cane industry: An historical geography from its origins to 1914Galloway, J HCambridge University Press1989Book
Rise and Fall of the Plantation Complex: Essays in Atlantic HistoryCurtin, Philip DCambridge University Press2005Book
Legacies of British slave-ownership: Colonial slavery and the formation of Victorian BritainDonington, Katie; Draper, Nicholas; Hall, Catherine; Lang, Rachel; McClelland, KeithCambridge University Press2014Book
Oliemolens: water-, wind- en rosoliemolens oliezaad en olievan Bussel, Piet W E ABura Boeken2006Book
Farmhouse BrewingScourfield, ElfynBulletin of the National Museum of Wales1974(17) Summer/AutumnOffprint/Journal Supplement
'The Garden of the World': An historical archaeology of sugar landscapes in the eastern Caribbean (1632)Hicks, DanBritish Archaeological Reports2007Book
Century of British brewers 1890 to 2004Barber, NormanBrewery History Society2005Book
Cuban Cane Sugar: a Sketch of the Industry, from Soil to Sack, Together with a Survey of the Circumstances Which Combine to Make Cuba The Sugar Bowl of the WorldWiles, RobertBobbs-Merrill Company1916Book
Plantations of Antigua: the sweet success of sugar. Vol 1: St John's ParishDery, Donald A; Meeker, Agnes CAuthorhouse, Indiana2017Book
Plantations of Antigua: the sweet success of sugar. Vol 2: St George's Parish and St Peter's ParishDery, Donald A; Meeker, Agnes CAuthorhouse, Indiana2019Book
Plantations of Antigua: the sweet success of sugar. Vol 3: St Philip's, St Paul's and St Mary's ParishDery, Donald A; Meeker, Agnes CAuthorhouse, Indiana2020Book
Slaves with or without sugar: Registers of the international seminar, Funchal 17th to 21st June 1996Vieira, AlbertoAtlantic History Study Centre Regional Tourism and Culture Office1996Book
Slave experience in the CaribbeanKlein, Herbert SAtlantic History Study Centre Regional Tourism and Culture Office1996-Digital
Moulins de la MartiniqueDarsières, Camille; Jean-Baptiste, Nicaise; Joseph, Yves-AndréAssociation Régionale des Amis des Moulins de la MartiniqueBook
Sugar industry of Pernambuco during the nineteenth centuryGalloway, J HAnnals of the Association of American Geographers1968Vol 58 (2) 285-303Digital
Freedom and oppression of slaves in the eighteenth-century CaribbeanStinchcombe, Arthur LAmerican Sociological Review1994Vol 59 (6) December pp 911-929Digital
Sugar Machines: Picturing Industrialized SlaveryJohn, CrowleyAmerican Historical Review2016vol 121, 2, (April), 403-436Digital
Bittersweet: The Story of SugarMcKinnis, PeterAllen & Unwin 2002-Digital
Le moulin des Bouillons. Un site habite depuis 2000 ansDuran, Frédérique; Gagnière, Sylvain; Garcin, JeanBook
Moulins à huile 1. Les Moulins de l'Herault. Arts et traditions rurales. Dossier 6. 19861986Book
Sugar changed the World: A story of magic, spice, slavery, freedom, and scienceAronson, Marc; Budhos, Marina2010Book