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Showing results for ( Publisher equals American Association of Cereal Chemists ):

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TitleContributorsPublisherYearMedium
Cereal Laboratory MethodsMangels, C EAmerican Association of Cereal Chemists1935Book
Cereal laboratory methodsSwanson, Emery CAmerican Association of Cereal Chemists1962Book
Cereal laboratory methods: with reference tablesSwanson, Emery CAmerican Association of Cereal Chemists1957Book
Presentation of the Thomas Burr Osborne medal to Betty SullivanSullivan, BettyAmerican Association of Cereal Chemists1948Offprint/Journal Supplement
Presentation of the Thomas Burr Osborne medal to John Ansel AndersonAnderson, J AAmerican Association of Cereal Chemists1957Offprint/Journal Supplement
Presentation of the Thomas Burr Osborne medal to R M SandstedtSandstedt, R MAmerican Association of Cereal Chemists1954Offprint/Journal Supplement
Rice: chemistry and technologyHouston, D FAmerican Association of Cereal Chemists1972Book
Storage of cereal grains and their productsAlcock, A W; Anderson, J AAmerican Association of Cereal Chemists1954Book
Wheat flour millingHibbs, Arthur N; Posner, Elieser SAmerican Association of Cereal Chemists2005Book
Wheat: chemistry and technologyHlynka, IAmerican Association of Cereal Chemists1964Book
Wheat: chemistry and technologyPomeranz, YAmerican Association of Cereal Chemists1971Book
Wheat: chemistry and technology volume 1Pomeranz, YAmerican Association of Cereal Chemists1988Book
Wheat: chemistry and technology volume 2Pomeranz, YAmerican Association of Cereal Chemists1988Book