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Showing results for ( Author/contributor contains Tracey J Mitchell ):
Publications (Library)
| Title | Contributors | Publisher | Year | BatchDescrip | Medium |
| Effects of gluten and fungal alpha-amylase on CBP bread crumb properties: project no. 85.3.2 | Cauvain, S P; Mitchell, Tracey J | Flour Milling & Baking Research Asscociation | 1986 | Journal |
