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The Wheats of Commerce II. Commercial wheat classes
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A historical study of wheat conditioning
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Purification (revised)
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Microscopical examination of wheat grain (2nd edition)
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Baking
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A hundred years a-milling: commemorating an Ulster mill centenary
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The golden thumb
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Water-power mills of south Westmorland
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Flour milling technology (vol I)
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The miller and milling engineer
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Studies in Practical Milling
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The bread of Britain
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