Wet vs dry. Understanding the difference between the two rice flour milling methods
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| Authors & editors | |
| Publisher | Milling & Grain |
| Year of publication | 2022 June |
| Languages | |
| Medium | Digital |
| Edition | 1 |
| Topics | |
| Tags | |
| Scope & content | By Maxtex, Thailand Producing Rice Flour through wet milling & dry milling are two of the most commonly used techniques, with the processing of the grain commonly divided into these two categories. This article also touches on semi-drying milling, but the main focus is to explore & compare the two most common techniques. To understand the difference between the two, and the challenges that are involved in the milling process, an understanding of the basics is a good place to start. Read more about: What is rice flour milling? The difference between wet & dry The science of wet & dry milling Rice materials Dry-milling process Chemical Compositions of Milled Rice Effects of milling on physicochemical properties |
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