Digital navigator: Mühlenchemie introduces flour optimisation by smartphone

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    Authors & editors

    Publisher Milling & Grain
    Year of publication 2018

    Medium Digital

    Cereal processes > Cereal and milling science
    Economics & commerce > Computers and AI

    Scope & contentThe Mühlenchemie Navigator is the miller’s periodic table: tried and tested, and unbeaten for estimating the effects of enzymes and flour improvers on the functional properties of flours.

    Two posters, the “MC Navigator: Rheology” and the “MC Navigator: Baking”, offer millers an up-to-date overview of possibilities for using the most important flour improvers. The experts in Ahrensburg collected empirical data for flour standardisation, which they summarised in compact form in their practical guide, the “Navigator”…. Read more.


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