Nutritional aspects of bread and flour: Report of Panel on Bread Flour & Cereal Products
Full details
| Authors & editors | |
| Publisher | HM Stationery Office |
| Year of publication | 1981 |
| Languages | English (main text) |
| Medium | Book |
| Edition | 1 |
| ISBN | 0113207573 |
| Topics | |
| Tags | |
| Scope & content | Department of Health and Social Security; Committee on Medical Aspects of Food Policy; Contains details about the composition of bread and flour and the different nutrients within them. |
Copies held
Accession no. 21517
- Shelf location: B280
- Donor: SPAB Mills Section