Breadcraft

Full details

Authors & editors	Irons, J R [Author]
Publisher	Hudson & Stracey
Year of publication	1935
Languages	English (main text)
Medium	Book
Edition	1
Topics	Cereal processes > Baking & bread
Keywords	Cereals

Copies held

Accession no. 216

• Shelf location: D900-IRO
• Donor: John Muller Collection