Story of rice: Its history, operations and outlook in the world today
Full details
| Authors & editors | |
| Publisher | Riviana Foods Inc |
| Year of publication | 1975 |
| Languages | English (main text) |
| Medium | Book |
| Edition | 1 |
| Topics | Cereal processes > Rice milling |
| Tags | |
| Scope & content | Contains a history of rice and the techniques used in the industry with a focus on the U.S. rice market. |
Copies held
Accession no. 208
- Shelf location: D240
Divisions within this publication
- 1: History of rice and its cultivation
- 2: Modern techniques in the rice industry
- 3: The US rice market
- 4: One company's operations
- 5: World rice production and consumption
- 6: Rice and the future: the imperative of hunger
