Technology of cereals: an introduction for students of food science and agriculture
Full details
| Authors & editors | |
| Publisher | Pergamon |
| Year of publication | 1994 |
| Languages | English (main text) |
| Medium | Book |
| Edition | 4 |
| ISBN | 0080408346 |
| Topics | |
| Tags |
Copies held
Accession no. 204
- Shelf location: D270-KEN
- Donor: John Muller Collection
- Advance notice required to view in person
