Publication:

Grain-mills and flour in classical antiquity

    Full details

    Authors & editors

    Moritz, L A [Author]

    Publisher Oxford University Press
    Year of publication 1958
    Languages

    English (main text)

    Medium Book
    Edition1
    ISBN0198142218
    Topics

    Cereal processes > Flour milling
    Energy & power > Muscle power
    Energy & power > Ancient & medieval technology & industry

    Tags

    Copies held

    Accession no. 228856

    • Shelf location: F005-MOR