Publication:

Chemistry of wheat flour

    Full details

    Authors & editors

    Bailey, C H [Author]

    Publisher Chemical Catalog Company, NY
    Year of publication 1925
    Languages

    English (main text)

    Medium Book
    Edition1
    Topics

    Cereal processes > Cereal and milling science

    Tags

    Copies held

    Accession no. 230487

    • Shelf location: D270-BAI
    • Donor: Campden & Chorleywood FRA
    • Advance notice required to view in person

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