Publication:

Extrusion cooking of wheat flour

    Full details

    Authors & editors

    Janes, D A [Author]
    Horne, A W [Author]
    Guy, R C E [Author]

    Publisher Flour Milling & Baking Research Asscociation
    Year of publication 1993
    Languages

    English (main text)

    Medium Journal
    Edition1
    SeriesFMBR Reports
    No. in series154
    Topics

    Cereal processes > Cereal and milling science

    Tags

    Copies held

    Accession no. 229236

    • Shelf location: D270
    • Donor: Dennis Gregory
    • Notes: Report from the Flour Milling and Baking Association
    • Advance notice required to view in person