Composite flour programme

Full details

Authors & editors	Chatelanat, R P [Author]
Publisher	UN FAO
Year of publication	1973
Languages	English (main text) French (main text) Spanish (main text)
Medium	Book
Edition	1
Topics	Cereal processes > Baking & bread
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Copies held

Accession no. 227

• Shelf location: D900-CHA
• Donor: John Muller Collection
• Notes: Some chapters in French and Spanish
• Advance notice required to view in person