Publication:

Bread - analysis; a practical treatise on the examination of flour and bread

    Full details

    Authors & editors

    Wanklyn, J Alfred [Author]
    Cooper, W J [Author]

    Publisher Turner & Co, Ludgate Hill
    Year of publication 1885
    Languages

    Medium Book
    Edition1
    Topics

    Cereal processes > Baking, bread & pasta
    Cereal processes > Cereal and milling science

    Tags

    Copies held

    Accession no. 231237

    • Shelf location: B900-WAN
    • Donor: Millers' Mutual Association