Title | Contributors | Publisher | Year | BatchDescrip | Medium |
Bibbys of Conder mill and their descendants | Bibby, J B | The author | 1979 | | Book |
Bibliografie van de korenmolen in Europa: van neolithicum tot middeleeuwen | Houwaard, Frank | CIP-gegevens Koninklijke Bibliotheek | 1988 | | Book |
Biotechnology and scientific agricultural progress | | Milling & Grain | 2017 | March | Digital |
Biscuits from a Dorset village | Moores, G M; Moores, R K | The author | 1984 | | Book |
Blessings of bread | Bailey, Adrian | Paddington Press Ltd | 1975 | | Book |
Bogasari Flour Mills. Technological advances help millers meet consumer needs | Gilbert, Roger | Milling & Grain | 2019 | October | Digital |
Bogs of Death: Slavery, the Brazilian Flour Trade, and the Mystery of the Vanishing Millpond in Antebellum Virginia | Rood, Daniel | Journal of American History | 2014 | June pp19-43 | Digital |
Book of Wheat | Dondlinger, Peter Tracy | Orange Judd Company | 1919 | | Book |
Bound set of NIJC Technical Education Series 1926-1930 | nabim, (now UK Flour Millers) | National Joint Council for the Flour Milling Industry | 1930 | | Book |
Bowman story 1857-1957 | | The Company | 1957 | | Book |
Bowmans flour technology, 1857-2007: Generations of innovation; millstones and milestones | | Bowmans | 2007 | | Book |
Bowmans refocuses for future growth | | Milling & Grain | 2016 | July | Digital |
Bowmans, the independent flour millers with an international reputation for quality | | The Company | 1995 | or later | Brochure, leaflet or poster |
Brabender GlutoPeak optimises receipt of goods at Wiesneth Mühle | | Milling & Grain | 2017 | November | Digital |
Bran. A long history, and a prosperous future | | Milling & Grain | 2017 | October | Digital |
Bread and butter | Vince, John | Sorbus | 1992 | | Book |
Bread production under scientific management | Wahl, Arnold Spencer | Bakers' Helper, Chicago | 1930 | | Book |
Breadcraft | Irons, J R | Hudson & Stracey | 1935 | | Book |
Breadmaking: the modern revolution | Williams, A | Hutchinson | 1975 | | Book |
Breads white and brown: their place in thought and social history | McCance, R A; Widdowson, Elsie M | Pitman Medical | 1956 | | Book |
Brief history of grain storage | Newman, Naomi | Milling & Grain | 2020 | May | Digital |
Bring back neglected cereals. From ancient grains to superfoods | | Milling & Grain | 2017 | November | Digital |
Bringing a new dimension to FEED engineering | | Milling & Grain | 2019 | June | Digital |
Brown family PDF | Sinclair, Peter | The Mills Archive Trust | 2017 | - | Digital |
Brown Family: Ten flour mills in one hundred years | Sinclair, Peter | The Mills Archive Trust | 2017 | | Book |
Brown rice flour. Introducing the new substitute for wheat flour achieved through wet milling method | | Milling & Grain | 2022 | October | Digital |
Bubbles in Food 2: novelty, health and luxury | Campbell, Grant M; Pyle, D Leo; Scanlon, Martin G | Eagen Press | 2008 | | Book |
Buffalo Millers. Record-breaking flour packing in the “home of champions” | | Milling & Grain | 2022 | February | Digital |
Building a state-of-the-art manufacturing plant | | Milling & Grain | 2018 | May | Digital |
Callington Mill, Oaklands, Tasmania | Harris, Simon | National Trust of Australia (Tasmania) | 1987 | | Copied document |
Capwell Industries - Kenya | | Milling & Grain | 2019 | May | Digital |
Carr’s Flour Mills | | Milling & Grain | 2018 | November | Digital |
Caudwell's mill: teacher's education pack | Caudwell, E (Rowsley) Ltd | Caudwell's Mill Trust | 1993 | | Education pack |
Caudwells of Rowsley: flour millers | Caudwell, E (Rowsley) Ltd | E Caudwell (Rowsley) Ltd | | | Book |
Caudwells of Rowsley: flour millers | Caudwell, E (Rowsley) Ltd | E Caudwell (Rowsley) Ltd | 1974 | | Book |
Cereal conservation systems in the British Isles, prehistoric to modern times – a summary | Bowie, Gavin G S | The author | 2022 | August | Digital |
Cereal Laboratory Methods | Mangels, C E | American Association of Cereal Chemists | 1935 | | Book |
Cereal laboratory methods | Swanson, Emery C | American Association of Cereal Chemists | 1962 | | Book |
Cereal laboratory methods | | Henry Simon | | | Book |
Cereal laboratory methods: with reference tables | Swanson, Emery C | American Association of Cereal Chemists | 1957 | | Book |
Cereal Potential; the challenge of engineering cereal-based biorefineries | Campbell, Grant M | Chemical Engineer | 2006 | July | Digital |
Cereal Production | Jones, E T | Welsh Plant Breeding Station | 1944 | | Offprint/Journal Supplement |
Cereal revolution | | Milling & Grain | 2018 | September | Digital |
Cereals | Scade, John | Oxford University Press | 1975 | | Book |
Cereals in a European context: first European conference on food science and technology | Morton, Ian D | Ellis Horwood | 1987 | | Book |
Challenges of an exciting new packing project | | Milling & Grain | 2016 | May | Digital |
Chemistry and physics of baking: materials, processes, and products | Blanshard, J M V; Frazier, P J; Galliard, T | Royal Society of Chemistry | 1986 | | Book |
Chemistry of wheat flour | Bailey, C H | Chemical Catalog Company, NY | 1925 | | Book |
Chemistry of wheat starch and gluten and their conversion products | Knight, J W | Leonard Hill | 1965 | | Book |
China Promoting grain saving & loss reduction strategies | | Milling & Grain | 2021 | November | Digital |